Easter Bunny Biscuits

Okay, it's just regular biscuit ingredients:

Sift 1-3/4 cups flower
1 tbsp baking powder
6 tbsp. cold butter
Cut until butter is in little, BB-sized beads.
Add 3/4 cup milk

Stir until mixed, roll out and fold eight or ten times.




Then use three different size cutters (I used a cap from a 2-liter bottle for the smallest size), and arrange like so.

Spray pan and spray tops of biscuits before baking if you want them to brown a bit.

Bake 12 to 15 minutes.