You know that cheese popcorn that's the first to go in the holiday barrel? The stuff you have to buy the caramel and cinnamon crap to get?
You can make it at home. You'll end up with some spare elbow macaroni.
Pop a bowl of popcorn (however you like it, I do it in a pan with oil), butter it lightly, then sprinkle the cheese sauce powder from a macaroni & cheese kit, and you're good to go.
Unless you have one of those freak metabolisms that keeps you from ever, ever getting fat, I'm doing you no favor telling you this.
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