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Monday, March 19, 2007

Under Wraps



Okay, I loves a good wrap. Let me count the ways. I love them for being quick and easy, for being microwave friendly but also good candidates for a skillet. For taking any ingredients on hand.

I even love them for pretending not to be sandwiches.





So here's some of my faves in the genre.

Black beans, extra sharp cheddar and Mrs. Renfros is a good combo.

Another good one is spinach and cheddar, a combo I found didn't go as good with Salsa as with bleu cheese dressing, and not as good with bleu cheese as bleu cheese with chipotle added.





If I'm browing it in a skillet, I use a bit of pan spray to help it brown and prevent sticking. Sometimes they're good just soft from the 'wave, though.




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