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Monday, October 24, 2011

Pink Pizza


Being as it's October and all, I made the pizza dough pink this time. Grilled chicken with Alfredo sauce was one pie, the other being the same idea but with hot Italian sausage instead of chicken.


I didn't raise any money for research or anything else that might actually be helpful in the quest to save the ta-tas. Which always sounds like a frivolously fun cause unless, say, you have a friend who's roughly your age, even a couple years younger, fighting for her life.

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