We had hamburguesas for dinner. They were hamburgers except we live in a neighborhood with an awful lot of Mexican immigrants and the attendant Spanglish signage. As far as I can tell, what separates hamburgers from hamburguesas is avocado if it's the take-out joint around the corner. The distinction is something less than semantic elsewhere.
The cheese melted over the patties was queso fresco, so maybe that's a distinction, too. The one pictured was light on avocado but included green bell pepper.
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